Travel + Leisure India & South Asia

Travel + Leisure South Asia, a stylish and authoritative guide for today’s global traveler, offers stunning photography, incisive commentary, vivid narratives and practical travel information with a strong emphasis on Asia. From the best spa’s to the tastiest street food, from the most luxurious resorts to the hottest rooftop bars, from the latest restaurants to the region’s top designers, from the quietest beaches to the busiest shopping streets – Travel + Leisure South Asia delivers, month after month.

Letter from the Editor

Travel + Leisure India & South Asia

FOOD FOR THOUGHT • Dine smarter on your next culinary trip with these lessons and lists on all things food.

10 Unique, Intimate Culinary Experiences Worth Trying • From multi-sensory meals in the forest created from foraged items to an intimate feast of Nizami delicacies at a supper club, these unique dining experiences are as much about the setting and the narrative as they are about the food.

TIMELESS ELEGANCE MEETS MODERN INNOVATION • Longines’ Conquest collection extends its 70th anniversary celebration with new models that combine sporty elegance and innovative, cutting-edge technology.

CULINARY EXTRAVAGANZA • This season, Jumeirah properties across Europe are offering unforgettable, especially-curated food experiences.

Restored Luxury • Once host to celebrities like Paul McCartney and Greta Garbo, The Potlatch Club has just been restored and reopened as a luxury retreat in Eleuthera, The Bahamas.

A French Soirée

PROVING EVERY CLICHÉ RIGHT • Australia’s famous Gold Coast offers both tranquil luxury and an eclectic atmosphere abuzz with bars and eateries, and a variety of adventurous thrills.

Picnic core • Cottagecore just got more interesting. Enjoy the season with some flowers, gingham, and cane.

Flower Power • Florals can still be ‘ground breaking’, and these summer-friendly staples are all conversation starters.

Earth Hour • These exclusive timepieces add an element of luxe to your wrist, and also give back to the planet thanks to their sustainable practices and support for conservation initiatives.

It’s Raining Tech • The advent of monsoon in India has also brought along a slew of new tech launches.

Citrus Rush • Say hello to these fresh and juicy skincare goodies that will make the summers feel like a zesty breeze.

An Electrifying Evening in Delhi

Printed Perfection • Designer duo Saaksha Bhat & Kinnari Kamat of fashion label Saaksha & Kinni talk about their journey, summer wardrobe staples, and the inspiration behind their design sensibilities.

From Bean To Bar • Chef Ruby Islam, the head chef of Manam Chocolates, refers to herself as a budding chocolatier and a butter enthusiast. In conversation with Rooplekha Das, she spills some of her secrets about the art of chocolate making and talks about her journey with the brand.

The Science Behind What’s On Your Plate • For Krish Ashok, food transcends sustenance and satiation. The author finds stories simmering beneath each ingredient and recipe, many of which come peppered with scientific backing which he debunks on his YouTube channel Masala Lab. In a chat with Bayar Jain, he unravels layers of his content creation and cooking curiosities.

The Art Of Reviving Forgotten Flavours • India is a land of multiple flavours and recipes, many of which get lost as urbanisation takes centre stage. Dipali Khandelwal is on a mission to bring the spotlight back on these native stories and tell the stories of our disappearing culinary cultures.

Reintroducing People To Culture • Born and raised in Lucknow, Maroof Umar decided to showcase the city’s rich historical past and culinary legacy through the lens of simplicity. The creator speaks to...